Explore 100+ professional recipes, from classic cocktails to creative non-alcoholic drinks
Explore All RecipesThe auger and cooling cylinder work together to freeze liquids evenly without ice
Professional slushies ready in 15-60 minutes, depending on ingredients and temperature
Instantly transform wine, coffee, juice, cocktails into perfect slushies
5 preset programs optimized for different beverages
Special modes handle high-alcohol drinks, preventing crystallization
Maintains frozen state for up to 12 hours
Removable parts for convenient cleaning
The science of perfect alcoholic slushies
When using "Alcoholic Slush" and "Wine" presets, all premixed drinks (wine, beer, etc.) must have an alcohol content between 2.8% and 16%.
Exceeding this range may prevent proper freezing or result in poor texture.
Maximum liquor (vodka, tequila, etc.) when making alcoholic slushies:
| Total Recipe Volume | Max Alcohol Amount |
|---|---|
| 3 cups (24 oz) | 1/2 cup (4 oz) |
| 4.5 cups (36 oz) | 3/4 cup (6 oz) |
| 6 cups (48 oz) | 1 cup (8 oz) |
| 8 cups (64 oz) | 1.25 cups (10 oz) |
Tip: If drinks exceed max alcohol, add 1/4 cup juice, water or soda per serving to dilute, then restart program.
Curated best recipes for all tastes and occasions
Non-alcoholic version: Use sparkling grape juice instead of champagne
Dairy-free version: Use plant-based milk and cream
Non-alcoholic version: Use non-alcoholic rum alternative
Mocha version: Replace caramel with chocolate syrup
Upgrade: Add fresh berries for enhanced flavor
Summer special: Use refreshing white or rosé wine
Unleash your creativity to make your unique slush recipes
Mix juices/sodas with alcohol to create custom cocktail slushies
Tip: Use "Alcoholic Slush" program for alcohol slushies
Create various flavors using syrups, extracts or flavored powders
Tip: Use "Slush" program for non-alcoholic slushies